Glossary: The Role of Business in Transforming Food Systems


Detalles

Food and agriculture are not only the biggest contributors to climate change and biodiversity losses, but they are also under pressure to increase production. Climate change and nature loss are real and a threat to society. Companies must modify their business models to be relevant in a low-carbon, nature-positive future and seize opportunities as they arise.

In the vast landscape of terms and concepts related to food systems transformation, this glossary is an essential tool for understanding the importance of business in this process of change.

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